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Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family.
Cumin has a warm, earthy flavor with a slightly nutty and spicy profile. It can be described as aromatic, with a hint of citrus and sweetness. The taste is often associated with a rich, savory quality, making it a popular spice in various cuisines, especially in Indian, Middle Eastern, and Mexican dishes.
| Weight | 10 g |
|---|
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